Gastroenterology. 2014 Aug 12. pii: S0016-5085(14)01001-4. doi: 10.1053/j.gastro.2014.08.005. [Epub ahead of print] Increased Intake of Vegetables, but not Fruit, Reduces Risk for Hepatocellular Carcinoma: A Meta-analysis. Yang Y1, Zhang D2, Feng N3, Chen G4, Liu J5, Chen G6, Zhu Y5. … Continue reading |
|
The post Increased intake of vegetables, but not fruit, reduces liver cancer risk appeared first on Health, Medical, and Science Updates.